crazy easy, beautiful and delicious homemade artisan bread
a few weeks ago, i mentioned in a ten thoughts on a wednesday post that i had started making homemade artisan bread, and many of you asked for the recipe! i am not exaggerating when i say that the first time i took a loaf of this bread out of the oven, my jaw dropped and i gasped. i honestly couldn’t believe that i had made something so beautiful from scratch so easily! all i did was mix together four ingredients, leave it overnight, and put it in the oven. what the?! i’m officially obsessed and have had to limit my bread making to two loaves per week :) the one thing about this recipe is that it requires a dutch oven / heavy cast iron dish . we got a le creuset brand pot for our wedding and it is without a doubt my favourite kitchen item that we own. it can be used on the stove top and put in the oven and is incredibly useful – and really pretty! ;) if you don’t have a suitable dish for this recipe, i recommend getting one as a kitchen investment if you can swing it (there ar